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dc.contributor.authorVegge, Geir
dc.contributor.authorRønnestad, Bent R.
dc.contributor.authorEllefsen, Stian
dc.date.accessioned2013-02-08T09:01:27Z
dc.date.available2013-02-08T09:01:27Z
dc.date.issued2012
dc.identifier.urihttp://hdl.handle.net/11250/144638
dc.description.abstractThe effect on performance of protein ingestion during or after exercise is not clear. This has largely been attributed to the utilization of different scientific protocols and the neglection of accounting for factors such as differences in physical and chemical properties of protein supplements and differences in athletic performance level.no_NO
dc.language.isoengno_NO
dc.titleImproved cycling performance with ingestion of hydrolyzed marine protein depends on performance levelno_NO
dc.typeJournal articleno_NO
dc.typePeer reviewed
dc.subject.nsiVDP::Medical disciplines: 700::Sports medicine: 850::Exercise techniques: 851no_NO
dc.source.volume9no_NO
dc.source.journalJournal of the International Society of Sports Nutritionno_NO
dc.source.issue14no_NO
dc.identifier.doi10.1186/1550-2783-9-14


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